Chicken fried rice. Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. Chicken fried rice recipe with step by step photos.
In this video we will see how to make chicken fried rice at home. Chicken fried rice is a classic recipe from the Indo Chinese cuisine. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. You can have Chicken fried rice using 10 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Chicken fried rice
- It's 2-3 lbs of chicken.
- You need 4 C of rice (1 smaller box minute rice is what I use).
- You need 2 of eggs.
- You need 1/2-3/4 C of Carrots chopped.
- You need 1 bunch of green onions chopped.
- It's 1/2 C of frozen peas.
- Prepare of Garlic.
- Prepare of Olive oil.
- It's of Butter.
- It's of Salt/pepper.
This chicken fried rice weeknight dinner recipe is truly fast and simple. I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days. Chicken Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. Chicken fried rice is one of the menus that you can serve to anyone, any time!
Chicken fried rice step by step
- Cook rice and refrigerate overnight..
- Cook and shred chicken. I like using frozen and sticking it in the crockpot the night before covering with water and adding some chicken bullion. Cook on low 8-10 hours and it will shred easily..
- Scramble your eggs and set aside..
- Sauté the chopped carrot sticks in olive oil and garlic and set aside..
- Fry your rice in a deep pan with olive oil. Add a little soy sauce when your almost done frying and mix well..
- Mix together all your ingredients except the rice and set aside..
- Put melted butter in the bottom of the pan you will be using to bake in the oven. Use at least one stick..
- Add your rice, mix into the butter, then add and mix in the rest of your ingredients..
- Bake in 350 oven 20 minuets or so until warm all the way thru..
- Add your frozen peas right before baking..
My chicken fried rice recipe is healthier because I'm using brown jasmine rice- which tastes amazing and so fluffy!! Chicken fried rice… such a classic Asian dish. It's a lot simpler to make than you may think! Plus you get to customize what vegetables, oils, flavors and protein go into your rice. This homemade version of the take-out classic is made with just seven ingredients and all in one pan.
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