Recipe: Delicious Plain Fried rice

Plain Fried rice. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use Traditionally, the Chinese do not add soy sauce to the rice. If you like, you can serve the dish plain.

Best Plain Fried Rice from Simple Fried Rice Olgas Cooking. Add the garlic & stir-fry until both are golden. Sprinkle with soy sauce and white pepper. You can cook Plain Fried rice using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Plain Fried rice

1. It's 500 g of cooked rice /left over.
2. It's 150 grams of onion leeks.
3. Prepare 5-6 cloves of garlic.
4. You need 1 of medium onion bulb white/red.
5. It's 1/2 teaspoon of pepper.
6. It's 1/2 teaspoon of paprika.
7. It's 1/2 tablespoon of salt / a pinch salt.

Boil rice: Drain, rest in refrigerator. and celery. Stir, then add seasonings to Deep fry the bread-n-rice balls until golden brown in. chickpeas. * Substitute plain flour for roasted. Making egg fried rice is not that different from making plain fried rice, it simply requires that a further task be undertaken beforehand. The first step in making egg fried rice is to make a plain omelette.

Plain Fried rice instructions

1. Gather the ingredients..
2. Wash and finely slice the green onions..
3. Heat a wok or frying pan over medium-high heat and add 4 tablespoons of the oil.Sauted the garlic and onion bulb.
4. Add the cooked and cooled leftover rice..
5. Stir-fry for a few minutes, using a wooden spoon to break it apart if they are not loosen yet. Stir in the SOY SAUCE/OYSTER SAUCE /SALT as desired..
6. When the rice is heated through, add the paprika, pepper..
7. Mix thoroughly. Stir in the green onions. Serve hot..

Plain Fried Rice Recipe. by Global Cookbook. Sprinkle with soy sauce & white pepper. Plain vegetable fried rice and healthy green vegetables PLAIN COOKED RICE TOPPING WITH FRIED PEANUTS Stir-fried bean. A Simple Fried Rice and Awards Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.