How to Make Yummy Shrimp Fried Rice

Shrimp Fried Rice. Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant!

Shrimp Fried Rice Fried Rice is our favorite way to use leftover rice. If you love this, don't miss our popular Chicken Fried Rice. This shrimp fried rice recipe from Delish.com is a major weeknight win. You can cook Shrimp Fried Rice using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Shrimp Fried Rice

  1. You need 300 g of Mix vegetables.
  2. You need 2 cups of rice.
  3. It's 300 g of shrimp.
  4. It's 1 of whole onion.
  5. Prepare 3 cloves of garlic.
  6. Prepare 3 of eggs.
  7. It's of pinch of Salt.
  8. Prepare of Pepper.
  9. It's 3 tbsp of Soya sauce.
  10. Prepare 2 tbsp of Cooking oil.
  11. You need 2 cups of Water.

Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the *most* genius recipe for using up leftover rice. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served. First, wash the jasmine rice, and pour off the excess water.

Shrimp Fried Rice instructions

  1. Cook the rice and set aside.
  2. Saute onion then garlic.
  3. Add the shrimp cut into cubes.
  4. Then add the mix vegetables.
  5. When the mix vegetables is cooked add the rice.
  6. Put around two table spoon of soya sauce to taste.
  7. In the other pan..fry the beaten eggs and cut into cubes.
  8. Then add the egg into the rice.
  9. Put a pinch of salt and a little bit of pepper.

This Shrimp Fried Cauliflower Rice will satisfy all your Chinese food cravings while still keeping your dinner healthy, delicious, and super quick. It is a wonderful light meal packed with veggies and. Shrimp Fried Rice - Why order take-out? Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible. Who needs take-out when you can make this quick & tasty wok charred shrimp fried rice at home!

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