Recipe: Yummy Fried rice

Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. You can cook Fried rice using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fried rice

1. Prepare 2 Cups of rice.
2. It's of Vegetable oil.
3. Prepare of Curry.
4. It's cubes of Seasoning.
5. Prepare 2 of medium size green pepper.
6. It's 2 of medium size onions.
7. You need 1 handful of green peas.
8. You need 1 handful of green beans.
9. You need 4 of medium size carrots.
10. It's of Thyme.
11. Prepare 1 of small size cabbage,Salt,Dry pepper,Water.

Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Fried rice step by step

1. :Chopped the following (carrots, onions, green pepper, green beans) and set aside in a different plates. Parboil the rice, sieve out the water and set it aside..
2. Put the pot on fire, pour in about 15cl of vegetable oil. Allow to heat then add the sliced onions stir for about 2 minutes then add the chopped carrot and green beans, Stir for another 2 minutes then add the curry powder and thyme, add dry pepper,add sweet corn, add green papper.
3. Pour the parboil rice and add a little water and cook for another 10minutes, If the water has dried up and the rice is still hard. Add a little water till the rice is soft..
4. Serve Nigerian Fried Rice with Moi Moi, Nigerian Salad or Coleslaw..
5. Enjoy..

Chinese Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Veg Fried Rice A Small Bite. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.