Chicken fried rice. Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. Chicken fried rice recipe with step by step photos.
In this video we will see how to make chicken fried rice at home. Chicken fried rice is a classic recipe from the Indo Chinese cuisine. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. You can cook Chicken fried rice using 13 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Chicken fried rice
- You need 1/2 kg of rice wash and sock.
- Prepare 200 of grm chicken small pieces.
- Prepare 3 of eggs beaten.
- It's 2 of green chili.
- It's 1/2 tsp of ginger garlic paste.
- Prepare 1/2 tsp of salt.
- It's 1/2 tsp of black pepper.
- It's 1 tsp of chili sauce.
- You need 1 tsp of soya sauce.
- You need 1 tbsp of vinegar.
- Prepare 3 tbs of carrot small pieces.
- You need 3 tbsp of French bean chopped.
- You need 3 tbsp of oil.
This chicken fried rice weeknight dinner recipe is truly fast and simple. I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days. Chicken Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. Chicken fried rice is one of the menus that you can serve to anyone, any time!
Chicken fried rice instructions
- Boil the rice and keep aside /take a pan add oil add chicken and ginger garlic paste stir fry cook and add carrot and French bean and cook well add eggs stir cook add salt and pepper stir add soya sauce and vinegar and chili sauce mix well and add boil rice and mix and stir cook well and ready to serve with chicken chili.
- Enjoy with your family take care eat well see you again with next recipe bye.
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My chicken fried rice recipe is healthier because I'm using brown jasmine rice- which tastes amazing and so fluffy!! Chicken fried rice… such a classic Asian dish. It's a lot simpler to make than you may think! Plus you get to customize what vegetables, oils, flavors and protein go into your rice. This homemade version of the take-out classic is made with just seven ingredients and all in one pan.
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