Easiest Way to Prepare Perfect Chicken Fried Rice

Chicken Fried Rice. Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. Chicken fried rice recipe with step by step photos.

Chicken Fried Rice In this video we will see how to make chicken fried rice at home. Chicken fried rice is a classic recipe from the Indo Chinese cuisine. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. You can have Chicken Fried Rice using 18 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken Fried Rice

  1. You need 2 cups of cooked but cold rice.
  2. You need 2 pieces of chicken breast strip cut.
  3. You need 1 tbsp of oyster sauce.
  4. You need 2 tbsp of soy sauce.
  5. It's 1 tsp of garlic.
  6. You need 1 tsp of ginger.
  7. You need 1/2 of onion chopped.
  8. It's 1/4 cup of spring onion chopped.
  9. You need 2 of baby carrot chopped.
  10. Prepare 1/4 cup of green peas.
  11. Prepare 3 tbsp of peanut oil.
  12. You need 1 tbsp of sesame oil.
  13. It's 2 of eggs beaten.
  14. It's 1 tbsp of butter.
  15. It's 5 of green chillies (optional).
  16. It's 1 tbsp of chicken stock powder.
  17. Prepare 1 tbsp of salt.
  18. Prepare 1 tsp of pepper.

This chicken fried rice weeknight dinner recipe is truly fast and simple. I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days. Chicken Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. Chicken fried rice is one of the menus that you can serve to anyone, any time!

Chicken Fried Rice instructions

  1. Heat up wok on medium to high heat.
  2. Add a little peanut oil and fry eggs to soft omlette and set aside.
  3. Add some more peanut oil, onion, garlic & ginger. Stir fry until brown.
  4. Add chicken, salt & pepper. Stir fry for 3-4 minutes.
  5. Add carrot. Cook for a minute.
  6. Add rice, oyster & soy sauce. Stir fry for 5 minutes.
  7. Add cooked egg, green peas, spring onion, sesame oil, butter & chicken stock powder. Stir fry for 2 minutes.

My chicken fried rice recipe is healthier because I'm using brown jasmine rice- which tastes amazing and so fluffy!! Chicken fried rice… such a classic Asian dish. It's a lot simpler to make than you may think! Plus you get to customize what vegetables, oils, flavors and protein go into your rice. This homemade version of the take-out classic is made with just seven ingredients and all in one pan.

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